MasterChef Australia episode sparks steak controversy
tvJun 22, 20261587
Crowbar
@crowbar.wtf
Of course "flat iron steak" is Oyster Blade Steak here in Australia, comes from the shoulder. #MasterChefAU
2245d ago
I bought oyster blade recently to make braised steak. At home, I looked at the label and it said something like "perfect for grilling". I was puzzled because I wouldn't use it that way. Anyway, it made spectacular braised steak.
In my home country of 🏴 its called , featherblade /spaul steak /spale bone steak . In 🇨🇵 we called it Paleron , either way its mainly braised, never fried or grilled .
Does it come from the same general area as chicken oysters?
I’ve never grilled it. Always thought it would be tough and sinewy. Have you?